Roti john
| Ingredient | Measure |
|---|
| Minced Beef | 1/4 lb |
| Onion | 1 |
| Eggs | 3 |
| Chilli | 1 tbs |
| Baguette | 1/2 |
| Salt | To taste |
| Pepper | To taste |
| Mayonnaise | Top |
Mix all the ingredients in a bowl.
Heat a pan or griddle with a little vegetable oil.
Pour the mixture onto the pan and place a piece of open-faced baguette on top.
Press on the bread with a spatula and grill for 2 minutes.
Turn the bread over to make it a little crispy.
Remove from pan and cut the bread into small portions.
Add mayonnaise and/or Sambal before cutting the sandwich (optional).